{"title":"Recommended","description":"\u003cp\u003eOur Best sellers come highly recommended from our consumers. Join the ever growing community \u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"south-indian-ribbon-pakoda-snacks","title":"Malu's Authentic South Indian Ribbon Pakoda Snacks 180 Gms","description":"\u003cp\u003eRibbon Pakoda is the snack that doesn’t announce itself. It sits quietly on the tray, thinner and flatter than the murukku beside it, and gets finished first.\u003c\/p\u003e\u003cp\u003eMade from a combination of rice flour and besan (chickpea flour), Ribbon Pakoda gets its name from its flat, ribbon-like shape — pressed through a wide, slotted die and fried until it achieves a clean, sustained crunch. The spice is mild and savoury rather than sharp — red chilli, cumin and a touch of hing — which makes it the most universally liked snack in our range. Children eat it. Elders eat it. Everyone does.\u003c\/p\u003e\u003cp\u003eOurs is made fresh in small batches, fried in clean oil, and packed while still crisp. No MSG. No artificial flavouring. Just the honest taste of properly made besan and rice flour, fried well.\u003c\/p\u003e\u003ch2\u003eWhat’s Inside\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eRice Flour, Besan, Red Chilli, Cumin, Asafoetida, Salt, Oil\u003c\/li\u003e\n\u003cli\u003eNo artificial flavour. No preservatives. No MSG.\u003c\/li\u003e\n\u003cli\u003e180 gms per pack\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow to Eat It\u003c\/h2\u003e\u003cp\u003eWith filter coffee or chai. As a school snack box filler. As a Diwali gift component that everyone will appreciate. Or simply as the snack you reach for when you want something satisfying without being heavy.\u003c\/p\u003e\u003cp\u003eShips across India. Made in Bangalore by Malu’s Kitchen — a Thanjavur Iyer-style home kitchen rooted in the Tamil Brahmin tradition. FSSAI registered: 21223010001350.\u003c\/p\u003e","brand":"Malu's","offers":[{"title":"Default Title","offer_id":45156857348343,"sku":"MRP01","price":225.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/3547\/1607\/files\/south-indian-ribbon-pakoda-snacks-traditional-crispy-delicious.png?v=1749981208"},{"product_id":"traditional-rice-papad-arisi-200g","title":"Malu's Traditional Arisi Appalam 300Gms","description":"\u003cp\u003eArisi Appalam is the appalam of Thanjavur — made from rice flour rather than urad dal, which gives it a lighter, more delicate crunch and a neutral flavour that complements rather than competes with the meal it accompanies.\u003c\/p\u003e\u003cp\u003eAt Malu’s Kitchen, our Arisi Appalam is made in the traditional way — the rice flour dough is worked by hand until it is smooth and pliable, rolled into thin, even rounds, and sun-dried over multiple days. No shortcuts. No machine pressing. No artificial starch or chemical whiteners.\u003c\/p\u003e\u003cp\u003eWhen fried, it puffs into a light, translucent golden round with a clean crunch that shatters properly. When roasted directly on a flame or in an oven, it crisps without frying and has a gentler, more delicate texture. Both methods work well.\u003c\/p\u003e\u003ch2\u003eWhat’s Inside\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eRice Flour, Salt, Water\u003c\/li\u003e\n\u003cli\u003eNo preservatives. No artificial colour or flavour. No added starch.\u003c\/li\u003e\n\u003cli\u003e300 gms per pack\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow to Prepare It\u003c\/h2\u003e\u003cp\u003eDeep fry in hot oil for 8–10 seconds per side until it puffs and turns golden. Alternatively, roast directly over a low gas flame, turning constantly, until it crisps evenly. Serve immediately alongside rice, sambar, rasam or curd rice.\u003c\/p\u003e\u003cp\u003eShips across India. Made in Bangalore by Malu’s Kitchen — a Thanjavur Iyer-style home kitchen rooted in the Tamil Brahmin tradition. FSSAI registered: 21223010001350.\u003c\/p\u003e","brand":"Malu's","offers":[{"title":"Default Title","offer_id":45156938252535,"sku":"MAA01","price":240.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/3547\/1607\/files\/traditional-rice-papad-crispy-papadums-with-rice-flour.png?v=1749981875"},{"product_id":"crispy-javarasi-vadam-250g","title":"Malu's Crispy Javarasi Vadam 250 Gms","description":"\u003cp\u003eCrunch into the delightful crispiness of Javarisi Vadam, a classic South Indian sun-dried fryum made from sago (tapioca pearls). This traditional homemade Javarisi Vadam recipe from Kallidaikurichi ensures a light, airy texture that puffs up beautifully when fried, making it a perfect crunchy side dish for any meal. Whether paired with sambar rice, rasam rice, or curd rice, Javarisi Vadam adds the perfect crispy bite to your plate!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy Choose Malu’s Kitchen Javarisi Vadam?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAuthentic Homemade Taste: \u003c\/strong\u003eOur Javarisi Vadam is made using a traditional recipe, ensuring a crispy and flavourful experience in every bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Ingredients:\u003c\/strong\u003e We use high-quality sago, salt, and fresh spices, giving you an authentic taste with every batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo Artificial Preservatives:\u003c\/strong\u003e Enjoy homemade goodness with zero added chemicals or artificial flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Mother’s Love in Every Bite:\u003c\/strong\u003e Our Javarisi Vadam is crafted to be a healthier, tastier choice for kids and families. We carefully prepare homemade snacks with love and utmost care, just like a mother would.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Enjoy Javarisi Vadam?\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFry \u0026amp; Crunch: Heat oil and deep-fry these sun-dried tapioca fryums for a crispy, golden-brown treat.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePair with Meals: Perfect alongside dal, rasam, sambar rice, or curd rice for added crunch.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSnack on the Go: A light, crispy snack that’s easy to munch on anytime—ideal for kids who love a crunchy treat!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIf you're wondering how to make Javarisi Vadam, our recipe follows the traditional Tamil method, ensuring the perfect balance of crispiness and flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Malu’s Kitchen Promise\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAt Malu’s Kitchen, we believe in bringing the love of home-cooked food to your table. Our Javarisi Vadam is made with handpicked ingredients and traditional techniques to make sure a mother makes the best snack choice for her children. We keep our snacks free from preservatives, artificial colours, and excess oil, so you can serve your family something delicious, wholesome, and filled with love.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Malu's","offers":[{"title":"Default Title","offer_id":45156950409463,"sku":"","price":170.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/3547\/1607\/files\/crispy-javarasi-vadam-250g-wooden-bowl-green-chili.png?v=1749985081"},{"product_id":"traditional-madras-mixture-online-180g","title":"Malu's Traditional Madras Mixture 180Gms","description":"\u003cp\u003eMadras Mixture is a snack that has been a fixture in South Indian homes for generations — a combination of sev, fried dal, peanuts, curry leaves and spices that manages to be simultaneously light and deeply satisfying.\u003c\/p\u003e\u003cp\u003eThe key to a good Mixture is balance. Too much sev and it becomes floury. Too few peanuts and it loses its substance. The spice should be present but not aggressive. And everything must be fried properly — each component to its own correct point of crunch, then combined.\u003c\/p\u003e\u003cp\u003eOurs is made in the Thanjavur home kitchen tradition — small batch, each component fried separately, combined while still warm, and seasoned at the end. The cashews are a generous presence, not a token one. The curry leaves are fried crisp into the mix. The sev is thin and light, not dense or doughy.\u003c\/p\u003e\u003ch2\u003eWhat’s Inside\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eBesan Sev, Peanuts, Cashews, Fried Dal, Curry Leaves, Red Chilli, Turmeric, Asafoetida, Salt, Oil\u003c\/li\u003e\n\u003cli\u003eNo artificial flavour. No preservatives. No MSG.\u003c\/li\u003e\n\u003cli\u003e180 gms per pack\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow to Eat It\u003c\/h2\u003e\u003cp\u003eBy the handful with filter coffee — the definitive pairing. As a long-journey snack that doesn’t go stale quickly. 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