Curated Meals For Special Occasions

Curry

A Tamil term for dry vegetables or sabzi

Kootu

A nutritious gravy dish that generally has Dal as a common base and is cooked with different veggies.

Kozhumbu

A tamarind-based sambar, often spicy and tangy, made with or without vegetables.

Chapathi

A soft, wheat flat bread or roti with ghee

Arisi / Sadham

The Tamil word for rice

Amruthaphala

Burfi like sweet made with coconut milk and milk - a Karnataka special

Nannari

A root (sarsaparilla) known for its cooling and medicinal properties

Kheer

A creamy Indian rice pudding made with milk, sugar, and cardamom.

Puli Inji

A tangy-sweet South Indian relish made with tamarind, ginger, and jaggery.

Puliyodharai

Tamarind rice seasoned with spices, curry leaves, and peanuts.

Sevai

Delicate rice noodles, often served with sweet or savoury toppings.

Idiyappam

Steamed string hoppers made from rice flour, usually served with curry or coconut milk.

Podi

Translates to powder

Kosambari

uncooked salad with masala