Malu's South Indian Sweets Dry Fruit Ladoo 180 Gms

In Thanjavur homes, a ladoo made with dry fruits was never an everyday sweet. It was made for new mothers recovering after delivery, for children who needed nourishment, for elders who needed energy without heaviness. It was food that cared for you.

Our Dry Fruit Ladoo carries that same intention. Soft, dense, and deeply satisfying, each ladoo is packed with cashews, almonds, raisins and dates — bound together without refined sugar, without artificial flavour, without anything that doesn’t belong in a grandmother’s kitchen.

There is no deep-frying. No maida. Just the natural sweetness of dry fruits, a gentle warmth from cardamom, and the richness of ghee holding it all together.

What’s Inside

• Cashews, Almonds, Raisins, Dates, Cardamom, Ghee
• No refined sugar. No preservatives. No artificial colour or flavour.
• 180 gms per pack

When to Eat It

As a morning snack with filter coffee. As an afternoon pick-me-up that doesn’t leave you with a sugar crash. As a gift for someone you genuinely care about. As a post-meal sweet that feels wholesome rather than indulgent.

Ships across India. Made in Bangalore by Malu’s Kitchen — a Thanjavur Iyer-style home kitchen rooted in the Tamil Brahmin tradition. FSSAI registered: 21223010001350.